The Restaurant Revitalization Fund was created with appropriations of $28.6 billion to assist restaurant owners in the form of a grant administered directly through the SBA. The SBA has since issued information on the grant process and application, with registration beginning on April 30, 2021.
ARB clients in the food and beverage industry may wish to take advantage of the RRF to assist in payroll costs and/or operations expenditures. Per SBA’s website the RRF was established by the American Rescue Plan Act to provide restaurants with funding equal to their pandemic-related revenue loss up to $10 million per business and no more than $5 million per physical location. Recipients are not required to repay the funding as long as funds are used for eligible uses no later than March 11, 2023.
This program is provided directly by the SBA, similar to the EIDL Program. In preparation, the SBA recommends qualifying applicants familiarize themselves with the application process in advance to ensure a smooth and efficient application experience, specifically by:
What do I need to know about eligibility?
In a press release issued by the SBA on April 17, they noted that for the first 21 days that the program is open, the SBA will prioritize reviewing applications from small businesses owned by women, veterans, and socially and economically disadvantaged individuals. Following the 21-day period, all eligible applicants are encouraged to submit applications.
You can find full details on the program here on the SBA website:
We will also be updating our ARB resource page with new information as we receive it. Thank you for reading, and stay well!
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